A Celebration of Prosciutto Di Parma

23 - 29 April 2018 | 7pm - 10pm | $128.00++ per person

Chef Armando Aristarco welcomes you to LaBrezza for an exquisite dinner experience that celebrates a perennial favourite in Italian cuisine – Prosciutto di Parma. In partnership with Gourmet Partner and Galloni, savour a five-course gastronomic degustation priced at SGD128++ per person, featuring a selection of exceptional aged Galloni Parma hams, with highlights such as Pan-seared Hokkaido Scallop with Pickled Cabbage and 24-month aged Parma ham, and Carnaroli Risotto with Green Pea, Quail Breast, and crispy 18-month aged Parma ham.

Exclusively on 24 April, savour this dinner experience at $148++ per person with a pairing of five exceptional Italian wines, and enjoy a meet-and-greet with Mr. Federico Galloni, the Vice-President and third-generation producer of Prosciutto di Parma at Galloni.

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The St. Regis Singapore Level Two29 Tanglin Road, Singapore 247911SG

+6565066884 Hours of Operation

Hours of Operation
  • Lunch (Monday to Friday): 12:00PM - 3:00PM
  • Dinner (Monday to Sunday): 7:00PM - 10:00PM
  • Bocconi Italiani (Saturday): 12:00PM - 4:00PM
  • A la Carte Menu (Daily): 12:00PM - 10:00PM